Product Details
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Create beautiful artisan loaves with this Oval Rattan Proofing Basket. Designed for dough fermentation, it helps bread maintain its shape while rising. The natural rattan construction promotes airflow for consistent proofing results. Ideal for sourdough, rye, whole wheat, and other homemade breads. The oval design creates an attractive traditional loaf shape. Its sturdy wicker structure supports dough during the fermentation process. This basket helps produce professional-looking spiral patterns on baked bread. Lightweight and durable, it is perfect for beginner and experienced bakers alike. Easy to use and maintain, it is an essential addition to any baking kitchen. Elevate your homemade bread-making experience with this classic banneton basket.
Additional information
| Weight | 0.202 kg |
|---|---|
| Dimensions | 25 × 18 × 9 cm |
| Material | Natural Rattan |
| Baking u0026 Pastry Tools Type | Baking Inserts |
| Type | Baking & Pastry Tools |
| Feature | Eco-Friendly |





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